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cooking , filipino food , food and cooking , food and dining
Life in Lockdown: Papa's Lumpiang Togue
Yesterday, Papa dropped by to give me some of the lumpiang togue he made at home. A week ago, my sister moved out to find her independence a...
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bat cave tales , cooking , COVID-19 , diary entries , family , filipino food , food and cooking , food and dining , life in lockdown , lockdown , manila
Life in lockdown: the fish with a bird's name
We're running out of rice. My organic long-grain is taking its sweet time rolling into town from Nueva Ecija, the country's rice...
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#100happydays , academics , books , film , food and cooking , indie film
Almost Done
The past few weeks have been work-driven and I expect this to continue until the end of this list. August just seemed like a perfect culmina...
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baguio , creative nonfiction , creative writing , food and cooking , travel , workshop , writing
Dictionary Exercise
The second day of my cooking class had participants doing a dictionary exercise. We were to randomly open a dictionary 10 times, choose...
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baguio , benguet , cooking , filipino food , food and cooking , food photography , foodtrip , kitchen adventures , list , photogrpahy , travel , workshop
Flat Onion Cakes
After making the dumplings, we had leftover dough and scallions, so my companion insisted we make flat onion cakes. Its surprisingly a si...
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baguio , creative writing , food and cooking , food photography , foodtrip , market , photography , walking tour , workshop , writing
Walking tour: Baguio Market
I love markets because they have the grime, colors, and pulse of a locality. Whenever I travel, I try to drop by the marketplace when I can....
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baguio , creative writing , food and cooking , workshop , writing
For the Love of Food and Words
E-vite designed by BWP's Jenny Carino. A few days ago, Babeth Lolarga of the Baguio Writers Group told me that they area hosti...
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food and cooking , foodtrip , restaurant reviews
A trip to Nanbantei of Tokyo
Last night, Nica and I decided to chow on grilled Japanese food and we found ourselves in Nanbantei of Tokyo in Greenbelt 3. Supposedly, we...
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bento , food and cooking , office matters , ophelia
Ohayou Bentou!
This is our official Bentou No. 5. Rosy and I actually made it on a Thursday and used the Breakfast theme. The irony is that we've been...
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bento , food and cooking , office matters
Bentōsai
It was a very fruitful (and creative) Bentōsai session yesterday. Everybody exerted efforts in making their bentou and I think we're re...
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bento , food and cooking , office matters
Bentou Wednesday No. 1
Our First Bentou Wednesday was fun! As Bentou newbies, the designs aren't as spectacular as the artsy ones we've found in the net. ...
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